SARKER, A.; KUMAR, S.; MAALOUF, F.; GOYAL, A.; KEMAL, S. A. Genetic enhancement of food legumes for nutritional security and sustainable cereal-based cropping systems. INDIAN JOURNAL OF GENETICS AND PLANT BREEDING, [S. l.], v. 74, n. Suppl., p. 553–557, 2014. DOI: 5958/0975-6906.2014.00888.8. Disponível em: https://isgpb.org/journal/index.php/IJGPB/article/view/675. Acesso em: 16 oct. 2025.