IGNACIMUTHU S, BABU CR. INDUCED VARIATION IN PROTEIN QUANTITY AND QUALITY IN THE WILD AND CULTIVATED URD AND MUNG BEANS. IJGPB [Internet]. 1989 May 25 [cited 2025 Jul. 11];49(02):173-81. Available from: https://isgpb.org/journal/index.php/IJGPB/article/view/3210