Induction of tolerance to mercury in barley (Hordeum vulgare L.)

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Manomita Patra

Abstract

Barley (Hordeum vUlgare L.) plants, raised after soaking seeds for 24 hours in 10 ppm mercuric chloride, showed tolerance to effects of higher dose (100 ppm) in the second generation using different agronomic characters as endpoints.

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How to Cite
Patra, M. (2001). Induction of tolerance to mercury in barley (Hordeum vulgare L.). INDIAN JOURNAL OF GENETICS AND PLANT BREEDING, 61(01), 27–30. https://doi.org/.
Section
Research Article