BREEDING FOR NUTRITIONAL STABILITY IN KODOMILLET

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Published: May 25, 1993
DOI: https://doi.org/.
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Keywords:
Kodo millet, stability, protein, carbohydrate, G x E interaction.

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G. K. KOUTU
Department of Plant Breeding and Genetics, College of Agriculture, Khandwa 450001
S. P. SINGH
Department of Plant Breeding and Genetics, College of Agriculture, Khandwa 450001
C. B. SINGH
Department of Plant Breeding and Genetics, College of Agriculture, Khandwa 450001

Abstract

Stability analysis for protein and carbohydrate content was carried out in 30 diverse genotypes of kodo millet (Paspalum serobiculatum L.) grown at four locations. Genotype Xenvironment linear interactions were significant for both the traits. Genotypes IPS-147, IPS-200, IPS-198, IPS-112, IPS-66, IPS·138, IPS·llS appeared stable; hence they may be of use in breeding stable cultivars for these traits.

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How to Cite
KOUTU, G. K., SINGH, S. P., & SINGH, C. B. (1993). BREEDING FOR NUTRITIONAL STABILITY IN KODOMILLET. INDIAN JOURNAL OF GENETICS AND PLANT BREEDING, 53(02), 182–186. https://doi.org/.
Issue
Vol. 53 No. 02 (1993): Indian Journal of Genetics and Plant Breeding
Section
Research Article
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