VARIATION AND CHARACTER ASSOCIATIONS OF GRAIN YIELD AND ITS COMPONENT CHARACTERS IN CORIANDER

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Published: Feb 25, 1989
DOI: https://doi.org/.
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Keywords:
Wheat, Triticum aestillum, protein, carbohydrates, developing seed.

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K. C. SHARMA
Department of Genetics and Plant Breeding S. K. N. College of Agriculture, Jobner 303329
R. K. SHARMA
Department of Genetics and Plant Breeding S. K. N. College of Agriculture, Jobner 303329

Abstract

A collection of 200 lines of coriander (Coriandrum sativum L.) showed significant variability for plant height, branches/plant, days to flowering and maturity, umbels and umbellets/plant, grains/umbellet, 1000-grain weight, straw and grain yield/plant.

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How to Cite
SHARMA, K. C., & SHARMA, R. K. (1989). VARIATION AND CHARACTER ASSOCIATIONS OF GRAIN YIELD AND ITS COMPONENT CHARACTERS IN CORIANDER. INDIAN JOURNAL OF GENETICS AND PLANT BREEDING, 49(01), 135–139. https://doi.org/.
Issue
Vol. 49 No. 01 (1989): Indian Journal of Genetics and Plant Breeding
Section
Research Article
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