STABILITY ANALYSIS IN BREADWHEAT (TRITICUM AESTIVUM L.)
Main Article Content
Abstract
Out of the 19 varieties of bread wheat (Triticum aestivum Linn.) evaluated in tarai soils of West Bengal under four different environments, variety HD 2270 showed average stability for four traits including yield.
Article Details
How to Cite
MANDAL, A. B., & DAS, A. D. (1989). STABILITY ANALYSIS IN BREADWHEAT (TRITICUM AESTIVUM L.). INDIAN JOURNAL OF GENETICS AND PLANT BREEDING, 49(01), 141–143. https://doi.org/.
Section
Research Article
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.